Motueka River Lodge

Accommodations include elegantly appointed suites with king-size beds, private ensuite bathrooms, and picturesque views of the property and valley. For a more secluded experience, the charming Garden Cottage accommodates up to four guests and features a fully equipped kitchen, private patio, and hot tub overlooking the stunning landscape.

Culinary delights await with gourmet breakfasts and four-course dinners crafted by internationally acclaimed Chef Alistair Forster. Dishes highlight organic produce from the lodge’s gardens and boutique vineyard, complemented by select New Zealand wines.

Guests can indulge in various activities, from fly-fishing and scenic hikes to helicopter tours and vineyard tastings. Wellness amenities include a private gym, traditional sauna, and personalized yoga and meditation sessions, ensuring a rejuvenating stay.